RECIPE
Dark Chocolate Covered Almonds
Serves 8
snack
Prep Time: 15min
About this recipe:
Both dark chocolate and almonds contain properties that may help reduce anxiety. Here's a simple snack recipe for any time of day.
Ingredients:
- 3/4 cup dark chocolate chips
- 1 1/2 cups almond
- pinch of sea salt (or any salt will do)
Instructions:
- Line a baking sheet with parchment paper.
- Place chocolate chips in a medium-sized microwave-safe bowl. Microwave in 30-second increments, stirring in between, until fully melted.
- Add almonds to the bowl and toss to coat in melted chocolate.
- Transfer almonds one-by-one to prepared baking sheet, leaving any excess chocolate in the bowl. Sprinkle lightly with sea salt.
- Refrigerate until set, about 30 minutes. Enjoy 1/4 cup per serving. Store almonds for future snacking in an airtight container in the refrigerator for up to 2 weeks.
